Jalapeno

The Mexican chili pepper, Jalapeno, which is hotter than Cheongyang red pepper stimulates your appetite with its extreme spiciness. Capsaicin in hot peppers lowers the cholesterol level and prevents inflammation.
 

• Jalapeno (500g)
• Water (200ml)
• Sugar (150g)
• Vinegar (100g)
• Salt (7.5g)
• Pickling Spice (15g)

1 shouldn’t there be a time period added? It makes it sound like you need to wash the cabbage right after salting it.
2 Wash the salted cabbage slices and drift the water off.
3 Put the vinegar and sugar in a container for melting and add the prepared ingredients.
4 Tighten the container cover and handle and put it inside the body. Cover the lid.
5 Select the [Enzyme Syrup/Vinegar] function of the Greek Yogurt & Cheese Maker. Sauerkraut will be ready in 72 hours.
6 The homemade sauerkraut is put into a hot-water disinfected glass container and kept in a refrigerator.